VEGNables Cracker Sandwiches :
Stack them all together in any order you want to create delectably fun mini-sandwiches.
The following products we use are subject to change based on Availability -
INGREDIENTS: Filtered Water, Wheat Gluten, Soy Sauce, Canola Oil, Red Wine Vinegar, Lemon Juice, Mustard (Vinegar, Water, Mustard Seed, Salt, Less Than 2% Of Spices, Turmeric), Molasses (Cane Molasses), Garlic Powder, Nutritional Yeast, Sugar, Salt, Onion Powder, Red Pepper Flakes, Liquid Smoke (Water, Natural Hickory Smoke Flavor), Sage
Contains Wheat & Soy. Manufactured on equipment that also processes Soy.
Filtered Water, Coconut Oil, Food Starch – Modified (Potato & Tapioca), Sea Salt, Calcium Citrate, Natural Flavor (Vegan Sources), Sorbic Acid (Preservative), Beta-Carotene (Color)
Classic Round Crackers:
Unbleached Wheat Flour, Safflower Oil, Cane Sugar, Brown Rice Syrup, Leavening (baking Soda, Monocalcium Phosphate Monohydrate, Ammonium Bicarbonate), Sea Salt, Soy Lecithin, Enzymes.
Chocolate Chip Cookies (Gluten-Free)
Gluten-free whole oat flour, cane sugar, high oleic safflower oil, chocolate chips (cane sugar, unsweetened chocolate, non-dairy cocoa butter, dextrose, soy lecithin [an emulsifier], vanilla extract), organic tapioca starch, pear juice concentrate, baking soda (sodium bicarbonate), pure vanilla extract, salt, cream of tartar, soy lecithin [an emulsifier], xanthan gum, rosemary extract.